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Chicken Curry is a classic dish made with tender chicken pieces cooked in a rich and flavorful gravy. The curry is prepared by sautéing onions, ginger, and garlic, then adding a blend of aromatic spices and tomatoes. The chicken is added to the simmering curry, allowing it to absorb the flavors and become tender and juicy. The result is a delicious and satisfying curry with a perfect balance of spices and a thick, aromatic gravy. Chicken Curry is often enjoyed with rice or naan bread for a hearty and comforting meal.
Cuisine
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Marathi
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New Year Special
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