Vaibhavi Bhande

Hi, my name is Vaibhavi. I always love a good challenge whenever it comes to cooking up fresh new dishes both vegetarian and non-vegetarian. I love to cook. For a long time I have been cooking for friends and family, and recently I started doing some experiments with different ingredients. Cooking with fresh ingredients is my first priority; it’s tastier and much healthier than processed food! Some of my specialties include Marathi Pulav masoor masala rice, egg biryani, egg Pulav or Biryani, prawn curry or biryani and so many other amazing tantalizing treats!

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