Savor the traditional South Indian breakfast of idli sambar. Soft and fluffy steamed idlis paired with flavorful and aromatic sambar make for a perfect combination. The idlis are made from fermented rice and lentil batter, while the sambar is a lentil-based vegetable stew with a blend of spices. It’s a wholesome and nutritious meal that is light on the stomach yet satisfying. Enjoy the harmony of flavors and textures in this classic dish that will leave you feeling content and energized.