Gehu Chakri is a popular Indian snack appreciated for its crispy texture and delightful flavors. This traditional delicacy is crafted from a combination of whole wheat flour, aromatic spices, and herbs, meticulously kneaded into a smooth dough. The dough is then shaped into intricate spiral patterns and deep-fried to achieve a perfect golden-brown and crunchy exterior. Gehu Chakri entices the palate with its rich blend of spices, offering a savory and satisfying taste experience. Often enjoyed as a standalone snack or paired with various chutneys and pickles, Gehu Chakri remains a cherished and flavorful part of Indian cuisine.