Sangeeta(ID:621)

Methi Pak

Methi Pak is a delightful Indian snack made primarily from fenugreek leaves (methi) and chickpea flour (besan). The fresh fenugreek leaves are mixed with besan, seasoned with spices, and shaped into small fritters before being deep-fried to golden perfection. These crispy and flavorful bites offer a unique combination of slightly bitter methi leaves and savory …

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Green Lasan

Green Lasan, also known as “Lehsun ki Chutney,” is a zesty and flavorful condiment hailing from Indian cuisine. This chutney is made with fresh green chilies, garlic, and a variety of aromatic spices. It offers a tantalizing blend of heat from the chilies, pungency from the garlic, and a medley of flavors from the spices. …

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Amba More & Amba Haldar

Amba More and Amba Haldar are popular traditional preparations hailing from the culinary repertoire of Bengali cuisine. Amba More is a refreshing raw mango-based beverage that combines the tanginess of raw mango with the coolness of yogurt, enhanced with aromatic spices and herbs, offering a rejuvenating and delightful thirst-quencher during the hot summer months. On …

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Masala Khichdi

Masala Khichdi is a beloved Indian comfort food that combines the simplicity of rice and lentils with a rich tapestry of spices, creating a wholesome and flavorful one-pot dish. This hearty delicacy encompasses a symphony of tastes, as the aromatic spices such as cumin, turmeric, and garam masala infuse the grains with an earthy and …

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Veg Palak Panner

Veg Palak Paneer is a popular North Indian dish that showcases cubes of paneer (Indian cottage cheese) bathed in a creamy spinach (palak) gravy. The paneer is gently simmered in a rich, mildly spiced puree of spinach, tomatoes, and aromatic spices. This vegetarian delight offers a delightful blend of creamy, savory, and earthy flavors, making …

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Veg Handvo

Veg Handvo is a popular and nutritious Indian snack made from a batter of mixed lentils, rice, and vegetables. The batter is spiced with various Indian spices like cumin, turmeric, and ginger. It is then baked or cooked in a pan until it becomes crispy on the outside and soft on the inside. The delightful …

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Sev Usal

Sev Usal is a popular and flavorful street food dish from the western Indian state of Gujarat. It consists of spicy and tangy white peas curry, seasoned with a blend of aromatic spices, tamarind, and jaggery for a perfect balance of flavors. The dish is garnished with crunchy sev (fried chickpea flour noodles), finely chopped …

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Pav Bhaji

Pav Bhaji is a popular and flavorful street food originating from Mumbai, India. The dish consists of a spicy and tangy vegetable curry known as “bhaji,” made with mashed mixed vegetables, tomatoes, onions, and a blend of spices. It is served with soft and buttery pav, a type of bread roll, which is lightly toasted …

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Makai No Chevdo

Makai No Chevdo is a delightful and crunchy Gujarati snack made from corn kernels. The corn is roasted or fried to a crisp texture and then mixed with a medley of savory ingredients like peanuts, cashews, raisins, and spices. The addition of aromatic spices like cumin, chili powder, and turmeric infuses the chevdo with a …

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Weight Loss Smoothie

The Weight Loss Smoothie is a nutritious and delicious beverage designed to support weight management goals. It combines a blend of low-calorie ingredients like leafy greens (spinach or kale), fresh fruits (berries or apples), Greek yogurt for protein, and a splash of almond milk for a creamy texture. This smoothie is rich in fiber, vitamins, …

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