Aloo Kachori, a popular Indian snack, consists of six golden-fried, flaky pastries filled with a spiced potato stuffing. It is served with Aloo Ki Sabji, a flavorful potato curry. The kachori has a crispy exterior and a savory filling, while the sabji is rich and aromatic. This combination provides a satisfying and indulgent meal, perfect …
Aloo Kachori (6 Puri) With Aloo Ki Sabji (250 Gm) Read More »
Tomato chutney is a tangy and flavorful condiment made with ripe tomatoes, onions, spices, and herbs. It is prepared by sautéing the ingredients until they soften and develop a deep, rich flavor. The chutney is then blended to a smooth or chunky consistency, depending on personal preference. This versatile accompaniment complements a wide range of …
Peas Kachori, also known as Matar Kachori, is a popular Indian snack consisting of crispy, deep-fried pastries filled with a spiced pea filling. It is served with Dum Aloo Sabji, a flavorful potato curry cooked in a rich and aromatic tomato-based gravy. The combination of the flaky kachori and the creamy and spicy sabji creates …
Peas Kachori (Matar Kachori) With Dum Aloo Sabji Read More »
Crazy Masala Fries, a Diwali Special, are a delectable snack that will tantalize your taste buds. These crispy and flavorful fries are generously coated with a special masala blend, including a mix of spices and herbs, adding a burst of savory and spicy flavors to each bite. Perfectly seasoned and irresistibly crunchy, these masala fries …
Poha is a popular Indian breakfast dish made with flattened rice flakes. It is prepared by tempering mustard seeds, curry leaves, and other spices in hot oil, then adding soaked and drained poha along with onions, peas, and other ingredients. The dish is cooked until the poha is soft and fluffy, resulting in a light …
Rava Appe, also known as Paniyaram or Appe, is a South Indian snack made from a batter of semolina (rava) and yogurt. The batter is seasoned with spices, such as mustard seeds, curry leaves, and chopped vegetables like onions and carrots. The mixture is cooked in a special appe pan, resulting in round, crispy and …
Paneer Bhurji with 4 Parathas is a delectable and satisfying Indian dish. Paneer (Indian cottage cheese) is crumbled and cooked with onions, tomatoes, and aromatic spices to create a flavorful and creamy mixture. It is served alongside four freshly made parathas, which are soft and flaky flatbreads. This combination makes for a wholesome and delicious …
Aloo Gobi Sabji is a classic North Indian dish that combines potatoes (aloo) and cauliflower (gobi) cooked in a flavorful blend of spices. The dish features tender cauliflower florets and diced potatoes sautéed with onions, tomatoes, ginger, and a medley of aromatic spices. It is a comforting and versatile vegetarian dish that can be enjoyed …
Thali Aloo Palak Sabji with Rice, 2 Roti, Dal, Salad, and Papad is a wholesome and complete meal served in a traditional Indian thali. It consists of a flavorful spinach and potato curry (Aloo Palak Sabji), fragrant rice, two soft and freshly made rotis, lentil soup (dal), a refreshing salad, and crispy papad. This satisfying …
Aloo Palak Sabji With Rice With 2 Roti With Dal With Salad And Papad Read More »
Palak Paneer with 4 Roti is a popular Indian dish featuring creamy spinach (palak) curry with cubes of soft paneer (Indian cottage cheese). The spinach is cooked with a blend of spices, onions, and tomatoes to create a flavorful and nutritious gravy. It is served with four freshly made rotis, providing a wholesome and satisfying …
