Poori, a popular Indian bread, tempts the palate with its hot and fluffy texture. Made from whole wheat dough, these delectable delights are deep-fried until they puff up to perfection. Often served with poori bhaji or chhole, these golden-brown treats offer a delightful and indulgent experience. Whether enjoyed on their own or paired with flavorful curries, Pooris are a delightful addition to any mealtime spread.