Gobhi Paratha is a delectable Indian flatbread that features a flavorful and wholesome filling of grated cauliflower (gobhi) mixed with aromatic spices. The dough is carefully rolled and stuffed with the cauliflower mixture, creating a savory and satisfying paratha. Cooked on a hot griddle until golden and crispy, Gobhi Paratha offers a delightful blend of textures and tastes. This beloved North Indian delicacy is best enjoyed with a dollop of butter or yogurt, making it a delightful choice for a hearty and delicious meal.