Experience the heartwarming flavors of Gujarat with Dal Dhokali, a traditional Gujarati dish that combines the goodness of dal and roti in a tantalizingly tasty manner. This beloved dish is a favorite among Gujarati dal enthusiasts, offering a comforting blend of flavors and textures. Made with tuvar dal and wheat flour roti, Dal Dhokali is a wholesome and nutritious meal that satisfies both the palate and the soul. Each bite of soft roti soaked in flavorful dal takes you on a culinary journey through the vibrant flavors of Gujarat. Paired with steamed rice, this dish is a delightful feast that brings families together to savor the essence of Gujarati cuisine