Corn tortilla soup is a flavorful and comforting Mexican soup made with a base of tomato broth, corn tortillas, and various vegetables. It is often seasoned with spices like cumin and chili powder for a hint of heat. The tortillas are usually torn into strips and added to the soup to give it a satisfying texture. Additional toppings such as avocado, cheese, cilantro, and lime juice are commonly added to enhance the flavors. This soup is a delicious and hearty choice, perfect for warming up on a chilly day.