Diwali Special Maida Papdi is a festive treat that is loved during the Diwali celebration. These crispy and delicate papdis are made from all-purpose flour (maida), mixed with ghee and a pinch of salt. The dough is rolled out, cut into diamond shapes, and deep-fried until golden and crispy. These delightful treats can be enjoyed on their own or used as a base for various chaat dishes. The Diwali Special Maida Papdi adds a touch of traditional joy to the festivities.