Bread Pakoda, also known as Bread Pattice, is a popular Indian snack enjoyed by people of all ages. It is made by sandwiching a spiced potato filling between two slices of bread and then dipping the sandwich in a gram flour batter before deep-frying until golden and crispy. The resulting dish is flavorful, crunchy on the outside, and soft on the inside. Served hot with chutney or ketchup, Bread Pakoda/Pattice is a delightful and satisfying treat that is commonly found at street food stalls and in households across India.